Horseradish Grills Southern Pan Fried Chicken


Horseradish Grills Southern Pan Fried Chicken With Bone-in Chicken, Cold Water, Kosher Salt, Buttermilk, All Purpose Flour, Fine Sea Salt, Fresh Ground Black Pepper, Cornstarch, Potato Flour, Lard, Unsalted Butter, Bacon

The ingredient of Horseradish Grills Southern Pan Fried Chicken

  • 3 pounds bone in chicken cut into pieces
  • 2 quarts cold water
  • 1 2 cup kosher salt
  • 1 quart buttermilk
  • 1 1 2 cups all purpose flour
  • 1 1 2 teaspoons fine sea salt
  • 1 2 teaspoon fresh ground black pepper
  • 1 4 cup cornstarch
  • 2 tablespoons potato flour
  • 1 pound lard
  • 1 4 pound unsalted butter
  • 1 4 pound bacon or smoked pork shoulder

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