Korean Sweet, Spicy Sticky Wings
Korean Sweet, Spicy & Sticky Wings behind Chicken Wings, Salt, Soy Sauce, Palm Sugar, Honey, Sherry, Water, Rice Vinegar, Korean Chili Paste, Sesame Oil, Canola Oil, Garlic, Ginger, Green Onion, Sesame Seeds
The ingredient of Korean Sweet Spicy Sticky Wings
- 3 pounds chicken wings disjointed i when to grant the wing tips on
- salt for sprinkling roughly speaking chicken
- 1 4 cup soy sauce dark
- 2 tablespoons palm sugar or brown sugar heaping
- 1 4 cup honey
- 1 4 cup sherry
- 1 2 cup water
- 2 tablespoons rice vinegar
- 2 tablespoons korean chili glue gum add more if you wish
- 2 teaspoons sesame oil
- 1 tablespoon canola oil
- 5 garlic large chopped
- ginger minced 1 inch
- 2 tablespoons green onion chopped garnish
- 1 tablespoon sesame seeds toatsed garnish
Nutritions of Korean Sweet Spicy Sticky Wings
calories: nutritioninformationcarbohydrateContent: 620 calories
cholesterolContent: 18 grams
fatContent: 175 milligrams
proteinContent: 41 grams
saturatedFatContent: 42 grams
sodiumContent: 10 grams
sugarContent: 960 milligrams
: 15 grams
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