Overnight Yeasted Carrot Waffles


Overnight Yeasted Carrot Waffles behind Milk, Butter, Maple Syrup, Eggs, Vanilla Extract, Spice, Salt, Unbleached All mean Flour, summative Wheat Flour, animate Dry Yeast, Shredded Carrots

The ingredient of Overnight Yeasted Carrot Waffles

  • 12 ounces milk
  • 3 ounces butter
  • 1 ounce maple syrup
  • 2 eggs the ladies are laying afterward crazy last carton i got from my neighbor was all beyond the place size wise i loved it use large in this recipe
  • 1 teaspoon vanilla extract
  • 1 2 teaspoon spice baking or cinnamon nutmeg
  • 3 4 teaspoon salt i used kosher
  • 6 3 8 ounces unbleached all direct flour
  • 2 ounces amassed wheat flour
  • 1 1 2 teaspoons busy full of beans dry yeast
  • 1 1 2 cups shredded carrots finely shredded if you can and frozen is cool too theyll thaw

Nutritions of Overnight Yeasted Carrot Waffles

calories: nutritioninformation
carbohydrateContent: 490 calories
cholesterolContent: 59 grams
fatContent: 160 milligrams
fiberContent: 22 grams
proteinContent: 5 grams
saturatedFatContent: 14 grams
sodiumContent: 12 grams
sugarContent: 680 milligrams
: 11 grams

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