Baked Sore Spot Chicken Thighs
Baked ache Chicken Thighs taking into consideration Chicken Thighs, Oil, Garlic Cloves, Salt, sports ground Pepper, Italian Seasoning, Paprika Powder
The ingredient of Baked Sore Spot Chicken Thighs
- 3 pounds chicken thighs skinless boneless
- 3 tablespoons oil olive oil or canola oil
- 3 garlic cloves minced
- 2 teaspoons salt
- 1 4 teaspoon dome pepper
- 1 1 2 teaspoons italian seasoning
- 3 4 teaspoon paprika powder
Nutritions of Baked Sore Spot Chicken Thighs
@type: nutritioninformation@type: 470 calories
@type: 1 grams
@type: 165 milligrams
@type: 35 grams
@type: 33 grams
@type: 8 grams
@type: 820 milligrams
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