Pure Unquestionable Soft And Chewy Vegan Sugar Cookies
These vegan sugar cookies are shortly soft and chewy - unmodified for a sweet snack! The recipe is a Yummly original created by [Sara Mellas](https://www.yummly.com/dish/author/Sara%20Mellas).
The ingredient of Pure Unquestionable Soft And Chewy Vegan Sugar Cookies
- 1 2 cup canola oil
- 1 cup granulated sugar
- 1 tablespoon brown rice syrup
- 1 4 cup almond milk or cashew milk
- 2 teaspoons vanilla extract
- 1 4 teaspoon almond extract
- 2 cups all purpose flour
- 1 teaspoon baking powder
- 1 2 teaspoon baking soda
- 1 2 teaspoon salt
The Instruction of pure unquestionable soft and chewy vegan sugar cookies
- preheat the oven to 350u00b0 f
- line two baking sheets with silicone baking mats or parchment paper set aside
- in a large bowl whisk together the canola oil granulated sugar brown rice syrup nut milk and extracts until thoroughly combined
- add the flour baking powder baking soda and salt to the bowl stir with a wooden spoon until a thick dough forms
- form the cookie dough into 20 balls and place on the lined baking sheets
- bake the cookies for 12 13 minutes until they are just slightly golden brown on the edges and cracked and puffy on top
- remove the baking sheets from the oven allow the cookies to cool for 5 minutes on the sheets then transfer them to cooling racks to cool completely
Nutritions of Pure Unquestionable Soft And Chewy Vegan Sugar Cookies
@type: nutritioninformation@type: 280 calories
@type: 41 grams
@type: 11 grams
@type: 1 grams
@type: 3 grams
@type: 1 grams
@type: 240 milligrams
@type: 21 grams
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