How To Make Mexican Cinnamon Brownies
How To Make Mexican Cinnamon Brownies in imitation of Flour, Baking Powder, Salt, Brown Sugar, Butter, Eggs, Vanilla, White Sugar, dome Cinnamon
The ingredient of How To Make Mexican Cinnamon Brownies
- 2 2 3 cups flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2 cups brown sugar
- 1 cup butter at room temperature
- 2 eggs at room temperature
- 1 tablespoon vanilla
- 2 tablespoons white sugar
- 2 teaspoons dome cinnamon
Nutritions of How To Make Mexican Cinnamon Brownies
@type: nutritioninformation@type: 1060 calories
@type: 143 grams
@type: 230 milligrams
@type: 49 grams
@type: 3 grams
@type: 12 grams
@type: 30 grams
@type: 1240 milligrams
@type: 77 grams
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